Saturday, 4 February 2023

Stuff I've eaten in Tokyo - part ?

We got to the hotel somewhat late in the evening and all the restaurants in the building were in the process of closing up. One of the proprietors directed is to a bar on the first floor, but the available fare was a little underwhelming. We had a beer and some tsukemono (picked vegetables)
Before grabbing some food from the conbini (convenience store) in the basement and retiring for the evening.

Some salad, dressing, and an ikura onigiri

Chicken nuggets with mentai (spicy cod roe) and mayonaise

Almost as pictured

Decent

The first Yuzu citrus tea of the trip

A sausage and egg muffin (with ketchup and mustard). Was a bit odd. I got a survey invite on my receipt entitling me to a free tall beverage if I filled it out.

Sutadon (aka stamina rice), a garlic soy marinated pork belly dish.

I didn't buy it easy this, but look at the size of it.
(Lacking a banana, finger for comparison)

A delicious free Yuzu citrus tea

Sake

Chawanmushi

Sushi. You really shouldn't need a full description by now.

More conbini snacks.
The right most drink is melon flavoured.

The chips are proper kettle style chips, despite coming in a Pringles looking can.

a complimentary salted chocolate snack

The gran class meal on the Shinkansen to hakodate

The menu

Whisky to go with it

A follow up sake. Quite sweet and smooth.

 

No comments:

Post a Comment